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Main Dishes

This is a finely breaded pork cutlet with a ham and cheese interior fried to perfection.

Leberkase is made from pork and is shaped into a loaf.  It is served warm and has a bologna-like taste to it.

Sliced pork roast with German stuffing made with sausage.

It's your choice...you pick your favorite two sausages from a selection of Bratwurst, Bauenwurst, Weiswurst, Knockwurst, Bockwurst, Cajun and Weiner.

This is a thin beef cutlet rolled with onion, mustard, pickles, sausage, and bacon inside served in a brown gravy.

This German version of the garbage plate comes with four of the days meats and all four sides, red cabbage, sauerkraut, German potato salad, and noodles with gravy.

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