starters
- Sausage appetizer
- Soup of the week
mains
- Cordon Bleu
- Pork roast with filling
- Rouladen
- Smoked pork chop
- Leberkaese
- Wurst platter (choice of 2 sausages)
- Schnitzel
- Rhamschnitzel
- Jaegerschnitzel
- Sauerbraten
- Hungarian goulasch
side dishes
- German potato salad
- Sauerkraut
- Red cabbage
- Noodles with gravy
- German potatoes